ANTI-MYCO
ANTI-MYCO is a biological product and is for eco-friendly gardening. It supports the growth and yield of plants, even in healthy plants. It is a reliable product to protect your plants against pathogens and has a positive effect on tea bushes infected with the following red root rot.
- 1 L
- 5 L
- 10 L
- 20 L
Guaranteed Analysis
| GUARANTEED CONTENT (W/W) | CONTENT |
|---|---|
| Dried Spores and Mycelium of Omphalotus Nidiformis | 30% |
| Other Ingredients | 70% |
| Total | 100% |
*108 CFU per 1g of product (colony-forming unitary). It contains the active ingredient Streptomyces K61 ANTI-MYCO mycelium and spores of Streptomyces strain K61 actinobacterium, 5×108 cfu/g (cfu=colony forming unit).
Key Benefits
- Helps minimize plant stress
- Improves soil aeration and water holding capacity
- Supports healthier root development
- Regulates soil pH
- Promotes larger grape clusters and fruits
- Increases yield and tuber size in root crops
- Improves grain number and grain filling in cereals
- Supplies Calcium and Magnesium in readily available form
- Fully water soluble with no residue after application
Target Crops
Suitable for a wide range of agricultural and horticultural crops. Designed to support healthy plant development, improve nutrient utilization, and enhance overall crop performance throughout the growing season.
- Vineyards
- Potatoes
- Sugar Beet
- Root Vegetables
- Cereals
- Vegetables
- Fruit Trees
- Field Crops
Downloads
Access technical documents, safety information, certificates, and product literature for detailed specifications, application guidance, and regulatory compliance.